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This is a healthy, iron rich meal I make for myself quite often. I heat up some falafel in the oven (fried is too rich for me). Okay, I cheat a little and get my falafel patties from a great local company and heat them up.

While the falafel is heating, I make a salad with cabbage, parsley, carrots, radish, and red onion. I top it off with a simple tahini – lemon – agave dressing (about equal parts of each). Very awesome stuff! Also good with a scoop of hummus 🙂